Showing posts with label red chard. Show all posts
Showing posts with label red chard. Show all posts

Saturday, October 27, 2012

Vegan MoFo: Post 18 - Attack of the ugly food

Delicious, though.

When I have a surplus of chard, I make AfR caldo verde.  There's really no other choice.


Hoisin-mustard soba noodles with garlicky stir-fried zucchini and beet greens.

Friday, October 12, 2012

Vegan MoFo: Day 9


Pumpkin alfredo, breaded tofu cutlets, smokey sautéd red chard.