Vegan MoFo: Day 7

With great deliciousness comes a great number of dishes to wash.  But deliciousness is always worth it.

I roasted some sweet potatoes and mashed them with a good amount of sautéed garlic and minced serrano peppers, soy sauce, and a couple drops of toasted sesame oil.

I then breaded some tofu cubes Isa style with shichimi togarashi instead of the herbs.  She's right.  This was definitely the quickest and easiest part of my dinner.