Wednesday, October 10, 2012

Vegan MoFo: Day 7

With great deliciousness comes a great number of dishes to wash.  But deliciousness is always worth it.

I roasted some sweet potatoes and mashed them with a good amount of sautéed garlic and minced serrano peppers, soy sauce, and a couple drops of toasted sesame oil.

I then breaded some tofu cubes Isa style with shichimi togarashi instead of the herbs.  She's right.  This was definitely the quickest and easiest part of my dinner.


  1. Well that looks FANTASTIC. But what happened to the butternut squash?

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