Saturday, October 22, 2011

Vegan MoFo Day 10: Another scramble

Well, actually this was last weekend's scramble.  But I'm posting it now because I never got around to posting it then.  Never let anyone tell you silken tofu is good in a scramble.  It isn't.  It's very reminiscent of the gelatinous jiggly scrambled eggs that made me want to puke as a vegetarian.

I sautéed the scramble with some garlic, cumin, nooch, white miso, and rice vinegar if I remember correctly.  Also, heirloom tomato and spinach.  The flavours were good.  The texture was just... ugh.

1 comment:

  1. This made me laugh because I too have attempted a silken tofu scramble with horrible results. Never again!